Shropshire Council

Preserving with honey

Event details

  • Price: £65
  • Topics: Food and drink

A must-do course for any beekeepers and their families, honey is a wonderful natural sweetener that adds a unique flavour to preserves. Its delicate floral sweetness can be effectively used to change the flavour of many traditional preserves made with sugar. On this day you will explore the versatility of honey in preserving. 

You will make:

  • Lemon marmalade with honey
  • Plums in honey
  • Honey mustard
  • Honeyed pickled onions

Tutor: Sara-Jane Brough